A new innovative process to produce lactose-reduced skim...

Journal of Biotechnology 2005 Vol. 119; Iss. 2

A new innovative process to produce lactose-reduced skim milk

Senad Novalin, Winfried Neuhaus, Klaus D. Kulbe
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Volume:
119
Year:
2005
Language:
english
DOI:
10.1016/j.jbiotec.2005.03.018
File:
PDF, 299 KB
english, 2005
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