Biomedical and food potential of higher basidiomycetes

Journal of Biotechnology 2007 Vol. 131; Iss. 2-supp-S

Biomedical and food potential of higher basidiomycetes

Mark Shamtsyan, Nikolay Petrischev, Nina Denisova, Valentina Konusova, Andrey Panchenko, Vera Spiridonova, Alexey Popov, Tatyana Dmitriyeva, Olga Chistova
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Volume:
131
Year:
2007
Language:
english
DOI:
10.1016/j.jbiotec.2007.07.099
File:
PDF, 95 KB
english, 2007
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