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Ethylene-induced overproduction of reactive oxygen species is responsible for the development of watersoaking in immature cucumber fruit
Brandon M. Hurr, Donald J. Huber, C. Eduardo Vallejos, Eunkyung Lee, Steven A. SargentVolume:
170
Year:
2013
Language:
english
DOI:
10.1016/j.jplph.2012.08.011
File:
PDF, 1.02 MB
english, 2013