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Biosynthesis of flavan 3-ols by leucoanthocyanidin 4-reductases and anthocyanidin reductases in leaves of grape (Vitis vinifera L.), apple (Malus x domestica Borkh.) and other crops
Judith Pfeiffer, Christiane Kühnel, Jeannette Brandt, Daniela Duy, P.A. Nimal Punyasiri, Gert Forkmann, Thilo C. FischerVolume:
44
Year:
2006
Language:
english
DOI:
10.1016/j.plaphy.2006.06.001
File:
PDF, 809 KB
english, 2006