Fermentation optimization of plantaricin 423, a bacteriocin...

Journal of Fermentation and Bioengineering 1998 Vol. 86; Iss. 2

Fermentation optimization of plantaricin 423, a bacteriocin produced by Lactobacillus plantarum 423

Tom L.J. Verellen, Geert Bruggeman, Carol A. Van Reenen, Leon M.T. Dicks, Erick J. Vandamme
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Volume:
86
Year:
1998
Language:
english
DOI:
10.1016/s0922-338x(98)80057-3
File:
PDF, 748 KB
english, 1998
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