Developing Data on the Composition of Foods Commonly...

Developing Data on the Composition of Foods Commonly Consumed in Arabian Gulf Countries: The Experience in Bahrain

Abdulrahman O. Musaiger
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Volume:
7
Year:
1994
Pages:
7
DOI:
10.1006/jfca.1994.1025
File:
PDF, 323 KB
1994
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