Fat Content of Peruvian Anchovy (Engraulis ringens), After “El Niño” Phenomenon (1998––1999)
Marı́a Estela Ayala Galdos, Miguel Albrecht-Ruiz, Alberto Salas Maldonado, Jesús Paredes MingaVolume:
15
Year:
2002
Language:
english
Pages:
5
DOI:
10.1006/jfca.2002.1059
File:
PDF, 177 KB
english, 2002