Is ISO/IEC 17025 Accreditation a Benefit or Hindrance to...

Journal of Food Composition and Analysis 2002 Vol. 15; Iss. 6

Is ISO/IEC 17025 Accreditation a Benefit or Hindrance to Testing Laboratories? The Greek Experience

N.A. Vlachos, C. Michail, D. Sotiropoulou
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Volume:
15
Year:
2002
Language:
english
Pages:
9
DOI:
10.1006/jfca.2002.1097
File:
PDF, 101 KB
english, 2002
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