The Influence of Co-Suppressing Tomato 1-Aminocyclopropane-1-Carboxylic Acid Oxidase I on the Expression of Fruit Ripening-Related and Pathogenesis-Related Protein Genes
Zong-li HU, Xu-qing CHEN, Guo-ping CHEN, Li-juan LÜ, Grierson DonaldVolume:
6
Year:
2007
Language:
english
DOI:
10.1016/s1671-2927(07)60063-7
File:
PDF, 1.11 MB
english, 2007