Generalized Minimum Variance Control of Growth Medium...

Food and Bioproducts Processing 2003 Vol. 81; Iss. 4

Generalized Minimum Variance Control of Growth Medium Temperature of Baker's Yeast Production

S. Ertunç, B. Akay, N. Bursali, H. Hapoğlu, M. Alpbaz
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Volume:
81
Year:
2003
Language:
english
DOI:
10.1205/096030803322756411
File:
PDF, 481 KB
english, 2003
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