VERY LOW INTAKES OF N-3 FATTY ACIDS INCORPORATED INTO...

Pharmacological Research 2000 Vol. 41; Iss. 5

VERY LOW INTAKES OF N-3 FATTY ACIDS INCORPORATED INTO BOVINE MILK REDUCE PLASMA TRIACYLGLYCEROL AND INCREASE HDL-CHOLESTEROL CONCENTRATIONS IN HEALTHY SUBJECTS

FRANCESCO VISIOLI, PATRIZIA RISÈ, ELENA PLASMATI, FRANCO PAZZUCCONI, CESARE R. SIRTORI, CLAUDIO GALLI
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Volume:
41
Year:
2000
Language:
english
DOI:
10.1006/phrs.1999.0650
File:
PDF, 178 KB
english, 2000
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