Shape evolution and thermal stability of lysozyme crystals:...

Bioprocess and Biosystems Engineering 2013 / 01 Vol. 36; Iss. 1

Shape evolution and thermal stability of lysozyme crystals: effect of pH and temperature

Liang, Miao, Jin, Fengmin, Liu, Rui, Yu, Yanjun, Su, Rongxin, Wang, Libing, Qi, Wei, He, Zhimin
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Volume:
36
Language:
english
Journal:
Bioprocess and Biosystems Engineering
DOI:
10.1007/s00449-012-0764-7
Date:
January, 2013
File:
PDF, 689 KB
english, 2013
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