Effects of lipid sources and lipid peroxidation on feed intake, growth, and tissue fatty acid compositions of largemouth bass (Micropterus salmoides)
Biao Yun, Min Xue, Jia Wang, Zhi-ying Fan, Xiu-Feng Wu, Yin-Hua Zheng, Yu-Chang QinVolume:
21
Language:
english
DOI:
10.1007/s10499-012-9538-0
Date:
February, 2013
File:
PDF, 256 KB
english, 2013