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Thermal evaluation of cashew nutshell liquid as new bioadditives for poly(methyl methacrylate)
Diego Lomonaco, Francisco Jonas Nogueira Maia, Selma Elaine MazzettoVolume:
111
Language:
english
DOI:
10.1007/s10973-012-2383-6
Date:
January, 2013
File:
PDF, 566 KB
english, 2013