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Multi-Objective Optimization of Osmotic–Ultrasonic Pretreatments and Hot-Air Drying of Quince Using Response Surface Methodology
Noshad, Mohammad, Mohebbi, Mohebbat, Shahidi, Fakhri, Ali Mortazavi, SeyedVolume:
5
Language:
english
Journal:
Food and Bioprocess Technology
DOI:
10.1007/s11947-011-0577-8
Date:
August, 2012
File:
PDF, 1.15 MB
english, 2012