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Antioxidant Bioactive Compounds in Selected Industrial Processing and Fresh Consumption Tomato Cultivars
García-Valverde, Verónica, Navarro-González, Inmaculada, García-Alonso, Javier, Periago, María JesúsVolume:
6
Language:
english
Journal:
Food and Bioprocess Technology
DOI:
10.1007/s11947-011-0687-3
Date:
February, 2013
File:
PDF, 337 KB
english, 2013