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Review of Current Technologies for Reduction ofSalmonellaPopulations on Almonds
Pan, Zhongli, Bingol, Gokhan, Brandl, Maria T., McHugh, Tara H.Volume:
5
Language:
english
Journal:
Food and Bioprocess Technology
DOI:
10.1007/s11947-012-0789-6
Date:
August, 2012
File:
PDF, 259 KB
english, 2012