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Optimization of Microwave-Assisted Extraction of Phenolic Antioxidants from Grape Seeds (Vitis vinifera)
Krishnaswamy, Kiruba, Orsat, Valérie, Gariépy, Yvan, Thangavel, K.Volume:
6
Language:
english
Journal:
Food and Bioprocess Technology
DOI:
10.1007/s11947-012-0800-2
Date:
February, 2013
File:
PDF, 574 KB
english, 2013