An Evaluation of Chemical Pretreatment Methods for...

Applied Biochemistry and Biotechnology 2012 / 07 Vol. 167; Iss. 6

An Evaluation of Chemical Pretreatment Methods for Improving Enzymatic Saccharification of Chili Postharvest Residue

Varghese Elizabeth Preeti, Soolamkandath Variem Sandhya, Mathiyazhakan Kuttiraja, Raveendran Sindhu, Sankar Vani, Sukumaran Rajeev Kumar, Ashok Pandey, Parameswaran Binod
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Volume:
167
Language:
english
DOI:
10.1007/s12010-012-9591-1
Date:
July, 2012
File:
PDF, 423 KB
english, 2012
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