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Ionic Liquid-Induced Structural and Activity Changes in Hen Egg White Lysozyme
Le-Ping Dang, Wen-Zhi Fang, Yan Li, Qian Wang, Hua-Zhi Xiao, Zhan-Zhong WangVolume:
169
Language:
english
DOI:
10.1007/s12010-012-9986-z
Date:
January, 2013
File:
PDF, 411 KB
english, 2013