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Optical rotation and viscosity of native and denatured proteins. V. The influence of salts and alcohols on the optical activity and viscosity of serum albumin
B. JirgensonsVolume:
57
Year:
1955
Language:
english
DOI:
10.1016/0003-9861(55)90300-3
File:
PDF, 572 KB
english, 1955