Effect of the pH of isolation on the quantities and...

Effect of the pH of isolation on the quantities and properties of histones extractable from calf thymus and rat liver nuclei

Alexander L. Dounce, Frances Seaman, Mary MacKay
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Volume:
117
Year:
1966
Language:
english
DOI:
10.1016/0003-9861(66)90096-8
File:
PDF, 1.10 MB
english, 1966
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