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Effects of amount and type of dietary fat on serum lipids, lipoproteins and apolipoproteins in man: A controlled 8-week trial
Jantine H. Brussaard, Geesje Dallinga-Thie, Pieter H.E. Groot, Martijn B. KatanVolume:
36
Year:
1980
Language:
english
DOI:
10.1016/0021-9150(80)90244-0
File:
PDF, 1.08 MB
english, 1980