The enzymic hydrolysis of Bacillus thuringiensis berliner...

The enzymic hydrolysis of Bacillus thuringiensis berliner crystals, and the liberation of toxic fractions of bacterial origin by the chyle of Pieris brassicae (Linnaeus)

Merguerite Lecadet, Daniel Martouret
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Volume:
7
Year:
1965
Language:
english
DOI:
10.1016/0022-2011(65)90163-1
File:
PDF, 275 KB
english, 1965
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