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The enzymic hydrolysis of Bacillus thuringiensis berliner crystals, and the liberation of toxic fractions of bacterial origin by the chyle of Pieris brassicae (Linnaeus)
Merguerite Lecadet, Daniel MartouretVolume:
7
Year:
1965
Language:
english
DOI:
10.1016/0022-2011(65)90163-1
File:
PDF, 275 KB
english, 1965