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The influence of added saccharide, protein and lipid on the sedimentation of E. coli bacteria using aluminium sulphate and polyacrylamides
Kelvin Roberts, Anne-Marie Wennerberg, Stig FribergVolume:
8
Year:
1974
Language:
english
DOI:
10.1016/0043-1354(74)90009-8
File:
PDF, 371 KB
english, 1974