Nutritional value of micro-algal mass cultures to the...

Aquaculture 1983 Vol. 32; Iss. 1-2

Nutritional value of micro-algal mass cultures to the oyster Ostrea edulis L.

P.G. Rodhouse, C. Roden, M.E. Somerville-Jacklin
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Volume:
32
Year:
1983
Language:
english
DOI:
10.1016/0044-8486(83)90265-x
File:
PDF, 690 KB
english, 1983
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