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Effects of food containing betaine/amino acid additive on the osmotic adaptation of young Atlantic salmon, Salmo salar L.
Erkki Virtanen, Matti Junnila, Antti SoivioVolume:
83
Year:
1989
Language:
english
DOI:
10.1016/0044-8486(89)90065-3
File:
PDF, 926 KB
english, 1989