The influence of environmental temperature and dietary factors on utilization of dietary energy and protein in purified diets by alligators, Alligator mississippiensis (Daudin)
Mark A. Staton, Hardy M. Edwards Jr., I. Lehr Brisbin Jr., Ted Joanen, Larry McNeaseVolume:
107
Year:
1992
Language:
english
DOI:
10.1016/0044-8486(92)90084-x
File:
PDF, 545 KB
english, 1992