Effects of dietary vitamin E and synthetic antioxidants on...

Aquaculture 1992 Vol. 106; Iss. 3-4

Effects of dietary vitamin E and synthetic antioxidants on composition and storage quality of channel catfish, Ictalurus punctatus

Delbert M. Gatlin III, Sungchul C. Bai, Marilyn C. Erickson
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Volume:
106
Year:
1992
Language:
english
DOI:
10.1016/0044-8486(92)90264-l
File:
PDF, 465 KB
english, 1992
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