Bioavailability of oxalate in foods

Urology 1981 Vol. 17; Iss. 6

Bioavailability of oxalate in foods

Linda R.D. Brinkley, James M.D. MgGuire, John M.D. Gregory, Charles Y.C. Pak
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Volume:
17
Year:
1981
Language:
english
DOI:
10.1016/0090-4295(81)90069-8
File:
PDF, 515 KB
english, 1981
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