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Contribution of electrostatic and hydrophobic interactions of bitter substances with taste receptor membranes to generation of receptor potentials
Takashi Kumazawa, Makoto Kashiwayanagi, Kenzo KuriharaVolume:
888
Year:
1986
Language:
english
DOI:
10.1016/0167-4889(86)90071-6
File:
PDF, 551 KB
english, 1986