The changes in lipid peroxidation and GSH levels in the cerebellum of rats induced by ethanol consumption are prevented by vitamin E
Erdal Agar, Şerif Demir, Ramazan Amanvermez, Mehmet Boşnak, Mustafa AYyildiz, Cemil ÇelikVolume:
27
Year:
2000
Language:
english
Pages:
7
DOI:
10.1002/1520-6769(200011/12)27:33.0.co;2-n
File:
PDF, 1022 KB
english, 2000