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Effect of eicosapentaenoic acid and docosahexaenoic acid on diabetic osteopenia
Yuya Yamada, Hisako Fushimi, Toru Inoue, Yukiko Matsuyama, Masakuni Kameyama, Takeshi Minami, Yuko Okazaki, Yasuhisa Noguchi, Toshio KasamaVolume:
30
Year:
1995
Language:
english
DOI:
10.1016/0168-8227(95)01139-0
File:
PDF, 411 KB
english, 1995