Improving digestive utilization of fiber-rich feedstuffs in pigs and poultry by processing and enzyme technologies: A review
S. de Vries, A.M. Pustjens, H.A. Schols, W.H. Hendriks, W.J.J. GerritsVolume:
178
Year:
2012
Language:
english
DOI:
10.1016/j.anifeedsci.2012.10.004
File:
PDF, 519 KB
english, 2012