Phenolic Content of Virgin Olive Oil Improves Ischemic...

Phenolic Content of Virgin Olive Oil Improves Ischemic Reactive Hyperemia in Hypercholesterolemic Patients

Juan Ruano, Jose Lopez-Miranda, Francisco Fuentes, Juan A. Moreno, Cecilia Bellido, Pablo Perez-Martinez, Aquiles Lozano, Purificación Gómez, Yolanda Jiménez, Francisco Pérez Jiménez
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Volume:
46
Year:
2005
Language:
english
DOI:
10.1016/j.jacc.2005.06.078
File:
PDF, 104 KB
english, 2005
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