A method for the solubilization of a (1→3)-β-d-glucan isolated from Saccharomyces cerevisiae
David L. Williams, Rose B. McNamee, Ernest L. Jones, Henry A. Pretus, Harry E. Ensley, I.William Browder, Nicholas R. Di LuzioVolume:
219
Year:
1991
Language:
english
Pages:
11
DOI:
10.1016/0008-6215(91)89052-h
File:
PDF, 765 KB
english, 1991