Determination of the effect of dairy powders on adherence...

Journal of Functional Foods 2011 Vol. 3; Iss. 4

Determination of the effect of dairy powders on adherence of Streptococcus sobrinus and Streptococcus salivarius to hydroxylapatite and growth of these bacteria

R.M. Halpin, D.B. Brady, E.D. O’Riordan, M. O’Sullivan
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Volume:
3
Year:
2011
Language:
english
DOI:
10.1016/j.jff.2011.05.003
File:
PDF, 286 KB
english, 2011
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