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Moderation of oxonate-induced hyperuricemia in rats via the ingestion of an ethanol-soluble fraction of a shark cartilage proteolytic digest
Itsuki Murota, Tadakazu Tamai, Takashi Baba, Nobuyuki Sato, Eun Young Park, Yasushi Nakamura, Kenji SatoVolume:
4
Year:
2012
Language:
english
DOI:
10.1016/j.jff.2012.02.004
File:
PDF, 375 KB
english, 2012