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Optimisation of time/temperature treatment, for heat treated soft wheat flour
G. Neill, Ala’a H. Al-Muhtaseb, T.R.A. MageeVolume:
113
Year:
2012
Language:
english
DOI:
10.1016/j.jfoodeng.2012.06.019
File:
PDF, 603 KB
english, 2012