The effect of heat treatment on γ-glutamyl transferase activity in non-bovine and bovine milk – A comparative kinetic and thermodynamic investigation
Loredana Dumitraşcu, Nicoleta Stănciuc, Silvius StanciuVolume:
51
Year:
2013
Language:
english
DOI:
10.1016/j.lwt.2012.09.028
File:
PDF, 356 KB
english, 2013