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Enhancement of the biological activities of soybean agglutinin by cross-linking with glutaraldehyde
R. Lotan, H. Lis, A. Rosenwasser, A. Novogrodsky, N. SharonVolume:
55
Year:
1973
Language:
english
DOI:
10.1016/s0006-291x(73)80042-7
File:
PDF, 399 KB
english, 1973