Effect of allicin and ajoene, two compounds of garlic, on...

Atherosclerosis 1998 Vol. 139; Iss. 2

Effect of allicin and ajoene, two compounds of garlic, on inducible nitric oxide synthase

Verena M Dirsch, Alexandra K Kiemer, Hildebert Wagner, Angelika M Vollmar
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Volume:
139
Year:
1998
Language:
english
DOI:
10.1016/s0021-9150(98)00094-x
File:
PDF, 536 KB
english, 1998
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