Average orientation of aromatic residues in proteins...

Average orientation of aromatic residues in proteins determined from linear dichroism spectroscopy: A comparison of results on bovine γ-crystallins with X-ray data

Michael Bloemendal, Jack A.M. Leunissen, Herbert van Amerongen, Rienk van Grondelle
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Volume:
216
Year:
1990
Language:
english
DOI:
10.1016/s0022-2836(05)80069-5
File:
PDF, 686 KB
english, 1990
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