The supplementary value of the banana in institution diets:...

The supplementary value of the banana in institution diets: II. Capillary resistance and reduced ascorbic acid in the blood plasma

Lydia J. Roberts, Margaret H. Brookes, Ruth Blair, Gertrude Austin, Isabel Noble
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Volume:
15
Year:
1939
Language:
english
DOI:
10.1016/s0022-3476(39)80059-2
File:
PDF, 618 KB
english, 1939
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