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Effects of the lack of proteins controlled by genes at the Gli-D1/Glu-D3 loci on the breadmaking quality of wheat
S. Benedettelli, B. Margiotta, E. Porceddu, M. Ciaffi, D. LafiandraVolume:
16
Year:
1992
Language:
english
DOI:
10.1016/s0733-5210(09)80080-5
File:
PDF, 1.02 MB
english, 1992