Increased production of short-chain fatty acids is not...

Digestive and Liver Disease 2006 Vol. 38; Iss. supp-S1

Increased production of short-chain fatty acids is not responsible for sensitivity threshold modification at colonic level

M. Di Stefano, E. Miceli, P. Tana, S. Mazzocchi, C. Londoni, G.R. Corazza
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Volume:
38
Year:
2006
Language:
english
DOI:
10.1016/s1590-8658(06)80360-9
File:
PDF, 115 KB
english, 2006
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