Thermostability of multidomain proteins: Elongation factors...

Thermostability of multidomain proteins: Elongation factors EF-Tu from Escherichia coli and Bacillus stearothermophilus and their chimeric forms

Hana Šanderová, Marta Hůlková, Petr Maloň, Markéta Kepková, Jiří Jonák
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Volume:
13
Year:
2004
Language:
english
DOI:
10.1110/ps.03272504
File:
PDF, 205 KB
english, 2004
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