In vitro digestibility of flaxseed ( Linum usitatissimum L.) protein: effect of seed mucilage, oil and thermal processing
Marambe, Harsha K., Shand, Phyllis J., Wanasundara, Janitha P. D.Volume:
48
Language:
english
Journal:
International Journal of Food Science & Technology
DOI:
10.1111/ijfs.12008
Date:
March, 2013
File:
PDF, 742 KB
english, 2013