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Determination of critical storage conditions of coffee oil microcapsules by coupling water sorption isotherms and glass transition temperature
Elen Cristina Frascareli, Vanessa Martins Silva, Renata Valeriano Tonon, Míriam Dupas HubingerVolume:
47
Year:
2012
Language:
english
DOI:
10.1111/j.1365-2621.2012.02939.x
File:
PDF, 873 KB
english, 2012