Oral Administration of Puerh Tea Polysaccharides Lowers Blood Glucose Levels and Enhances Antioxidant Status in Alloxan-Induced Diabetic Mice
Xu, Ping, Chen, Hao, Wang, Yiqi, Hochstetter, Danielle, Zhou, Tao, Wang, YuefeiVolume:
77
Language:
english
Journal:
Journal of Food Science
DOI:
10.1111/j.1750-3841.2012.02950.x
Date:
November, 2012
File:
PDF, 888 KB
english, 2012